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Schweinshaxe
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Quail with Rice
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Fårikål (Lamb in Cabbage)
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Pork Belly with Parsley Sauce
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Shepherd’s Pie
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Cassoulet
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Duck Leg Confit with Caramelized Apples
Comfort Food
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Bangers and Mash with Onion Gravy
Game meat
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Venison Tagine With Couscous
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